The toppings used where just curly kale and red onions. Place on a lightly oiled baking sheet and cover with a damp towel. A quick, garlicky béchamel stands in for crème fraîche and cheese in this … Cook’s Note. Super creamy white pizza sauce with the perfect hint of garlic and basil. Made from simple ingredients you probably already have in your kitchen, our white sauce makes a cheesy addition to your vegetarian pizza (or meat pizza) but it can also be used to top focaccia, vegetables, or pasta. Show Directions. Repeat for a second pizza if you are making two. Just a few minutes and you have a creamy pizza sauce ready to be used or stored for later! 1) Mince shallots and garlic very fine. Save Recipe Rate Pin Print. But I will give you my recommendations for making this and share my pizza dough recipe which makes a crispy, thin crust. Disclaimer:  This post contains affiliate links which means Joe’s Healthy Meals receives a small commission on sales generated through the link. Slowly add milk, whisking … Our sauce is an in-between: buttery and cheesy, minus the cream. It's more of a brush-on composite oil, than a pizza sauce. Place the formed pizza dough on a sheet of parchment to prepare for toppings. Learn how your comment data is processed. (Nutrition information is calculated using an ingredient database and should be considered an estimate. The 5 piece set makes a 15 by 18 inch baking surface and the 3/4 inch thickness holds lots of heat. A nice combination of flavorful ingredients. Hi Kay. Whisk to combing well. However, if I ever visit a pizza place with a white garlic pizza on the menu, it’s hard to stick with the classic. Pizza: use your favorite crust and cover it with white sauce. How to make white pizza sauce To prepare, start by heating the butter and garlic in a small skillet or saucepan. Preheat the oven. Additional toppings to try would be spinach leaves or arugula and they would be excellent. This white sauce recipe smells delicious and tastes good, but the lack of viscosity makes it a nightmare to use. Preheat the oven to 190 degrees C. In a small bowl, mix together the butter, olive oil, garlic, pesto, basil, oregano, Parmesan cheese and Alfredo Turn the heat to medium to all the cream to boil slightly. So this post is a review of Joe Beddia’s white pizza sauce recipe which I followed as written. They were a perfect compliment to the sauce and mozzarella cheeses. Add toppings. I love that you use fennel! Mix all dry ingredients in the bowl of a stand mixer. The kids love to make their own personal pizzas with homemade dough, white garlic sauce, pizza sauce or marinara, and all of their favorite toppings.They have such a fun time assembling them! Use one of the following combination of ingredients to top it: sautéed kale with garlic and shaves or parmesan; sautéed spinach, roasted pine nuts, and chopped sun-dried tomatoes; slices of brie and apples, topped with fresh arugula; sliced fresh figs, caramelized onions, and Gruyere. Perfect white sauce for a pizza topped with spinach and artichoke (or your fave toppings!). This sauce perfectly mimics that creamy, alfredo-like sauce on those white pizzas. Add thyme, salt and pepper. Preheat the oven to 450º-500ºF for at least 30 minutes. It only takes a few seconds in the processor to finely chop the ingredients. However, if I ever visit a pizza place with a white garlic pizza on the menu, it’s hard to stick with the classic. SIGN UP AND NEVER MISS A NEW RECIPE POST. Keep the dough in the mixing bowl and cover with a dish towel, 1 hour to let the dough rise. Once the cheese starts to brown slightly, the pizza should be done. Remove the dough from the bowl and place on a floured surface and separate the ball into two equal pieces, then cover again to rise a second time for 30 minutes. I use baking stones in the oven which hold the heat for baking bread or a pizza. 1 teaspoon Italian seasoning (or dried basil and oregano). Season with red pepper flakes before whisking in the cream. Mary Jo and I made a second pie and added thin sliced tomatoes. Your email address will not be published. Add in 2 1/2 cups flour, garlic powder, basil and salt, stirring with a spoon until the dough comes together but is still sticky. https://www.bonappetit.com/story/white-pizza-sauce-recipe-joe-beddia large curly kale leaves, torn into bits, discarding the larger stem parts. Like enough for 4 or 5, 14″ pizzas. This recipe makes 1 1/2 cups of white sauce or enough for 4 (10-inch) pizzas. Italian Alfredo is a butter and cheese-based pasta dish that results from mixing egg pasta with butter and abundant amounts of Parmigiano. a pizza stone in the oven and preheat to 500 degrees F. Sprinkle about 2 tablespoons of the yellow cornmeal on a baker's peel or baking sheet. Use a pizza peel sliding it under the parchment paper and slide the pizza on to the stones if using. NO, THANKS. Melt butter in a small saucepan over medium heat. Warm up in a saucepan and add a tablespoon or two of milk to thin it out, if needed. Use a rolling pin to form the crust keeping the working surface floured so the dough doesn't stick. Pulse until the ingredients are chopped into small bits and the sauce thickens. Personal pizzas: This recipe is great if you are just making pizza for yourself. Instead, a white pizza uses either a white-colored sauce or a fine brushing of olive oil over the dough before topping it. Mix milk, Parmesan cheese, basil, oregano, salt, and black pepper into onion mixture. I’m talking creamy garlic…not the plain pizza drizzled with olive oil and sprinkled with minced garlic and veggies. In a large bowl, combine water, yeast, honey and olive oil. Rich, creamy and loaded with garlic, cheese and Italian herbs. Yes, it turns out adding some oil to the mayo makes a creamy sauce that fully covers the pie and gives a richer taste to the pizza. Sauteed fennel would be wonderful. Pasta: mix cooked pasta with white sauce and use one of the following combinations of ingredients to make a filling and nutritious dish; cherry tomatoes, basil, and cubed mozzarella; steamed peas, chopped walnuts, and Pecorino Romano; chopped green and red peppers, green olives, and broccoli florets. Next, add the torn pieces of kale then finally 1/2 of the red onion slices. But an all-time favorite has to be a white sauce: garlicky, creamy, and delicious. For calzones, divide the dough into 4 equal portions and form into 4 balls. Add additional water, 1 or 2 teaspoons at at time until the dough forms into a dry ball. The recipe is in the cookbook, Pizza Camp by Joe Beddia. I know you can make healthy food using unprocessed, easy to find ingredients. Glad you found me…let’s get cooking. This rich cream sauce has a real punch of flavor and the recipe makes a generous amount, enough for one large pizza or six to eight servings of pasta. If you are looking for traditional pizza sauce, try this BEST pizza sauce recipe. Kale Fennel Salad with Orange-Balsamic Dressing ». There are plenty of alternatives for topping a flavorful pie, from vegan pesto to the classic pesto alla genovese to a bold olive tapenade. I don’t make pizzas too often, probably 3 or 4 times a year, and I’ve never made one with a white sauce. Use the sauce within 3 to 5 days, but reheat only what you need, as repeated reheating and cooling off will spoil the sauce. This white pizza sauce recipe might change the way you make homemade pizzas. Maybe also sautéed fennel bulb on top too? Stir in the freshly grated Parmesan cheese until the cheese has melted and is well incorporated. The nutrition information is approximate for 16 slices from 2 pizzas, or 8 slices per pizza. In a large skillet or saucepan, add butter and shallot and cook over low heat until shallots are transparent, about 5 minutes. How to make White Pizza Sauce: Heat oil in a saucepan over medium heat. It is also easy to burn, so be sure to take it off the heat in plenty of time. thewoodfiredenthusiast.com/basic-white-pizza-sauce-w-garlic-parmesan-herbs White Pizza Sauce Recipe. Serve with your favorite pizza crust or pasta. Here are a few ideas for recipes you can try to make the best use of this delicious sauce: Jolinda Hackett has written five books about plant-based cooking and has developed hundreds of vegan and vegetarian recipes. Your email address will not be published. Mix with a spoon, then let sit until foamy, about 10 minutes. This white garlic pizza sauce is absolutely perfect and completely dreamy. In a large skillet or saucepan, add butter and shallot and cook over low heat until shallots are transparent, about 5 minutes. NO, THANKS. Allow your sauce to simmer for 3 to 4 minutes, or until it has thickened. It is also something that can become boring after awhile with basic Homemade Pizza Sauce (One Pot). In a 550 degree oven, the pizza took 8 minutes to bake. Scallop-and-Bacon Pizza. Place the sauce ingredients in a food processor or a bowl if using an immersion blender. heavy cream, fresh basil, fennel fronds, chives, garlic, lemon zest and juice, a bit of red pepper flakes and salt and pepper. It's made with simple ingredients, but it's packed with … Dip: use the sauce as a dip for pieces of warm naan, crusty bread, or crudités. Season with red pepper flakes … Simmer a blend of tomato sauce, Italian seasoning, basil, sugar, and minced onion for a yummy sauce for pizza. I have so much fennel and am trying to figure out more ways to use it. Crispy crust with herbs, luscious sauce, healthy kale and tasty onion, this pizza has it all! Published by. Stir frequently for 3-5 until sauce thickens. How to Make White Sauce … They’re the perfect size for one! What is known in the U.S. as Alfredo is a take on the original, but filled with cream, milk, and other ingredients. The white pizza sauce is quite rich as it is and I don’t think any meat would be appropriate with this….maybe crumbled bacon bits? The best pizza night sauce that’s a fun switch from the classic! One of our favorite Friday night traditions is pizza night. The baking time will probably take a few more minutes. The sauce is creamy and so flavorful. The recipe made a ton of the white pizza sauce. Better than Papa Murphy's creamy white garlic pizza sauce recipe, if I don't say so myself! Well this was a recent recipe they had from Philadelphia’s Pizzaria Beddia. I can't have garlic, dairy (from cows), or gluten, but I can have pizza with this sauce on a gluten-free pizza crust and by using Gouda goat cheese. Bake for 8 minutes until the cheese begins to brown, remove from the oven and let cool slightly, then slice. And, it’s ridiculously easy to make. All the components of America's favorite summer sandwich are here--even the mayonnaise. https://thebestblogrecipes.com/roasted-garlic-chicken-white-sauce-pizza Add the onion … The kids love to make their own personal pizzas with homemade dough, white garlic sauce, pizza sauce or marinara, and all of their favorite toppings.They have such a fun time assembling them! Vegetables: pour the sauce on lightly steamed broccoli, cauliflower, or green beans, top it with generous amounts of parmesan, and broil for 6 minutes. As you can see, this little bit of high speed blending makes the cream thicken to a nice consistency for spreading on the crust. One of our favorite Friday night traditions is pizza night. The pizza dough will take an additional 2 hours to make which is not included in the total recipe time. Purée cream, basil, fennel, chives, lemon zest, lemon juice, garlic, and red pepper flakes in a food … Your white sauce will thicken further as it cools, so add a bit more milk if needed and, conversely, don't worry if it seems too thin while on the stovetop over the heat. Although people think of white sauce as the same as Alfredo sauce, they're nothing alike. Instructions. The white pizza sauce recipe has heavy cream, fresh basil, fennel fronds, chives, garlic, lemon zest and juice, a bit of red pepper flakes and salt and pepper. Simmer a blend of tomato sauce, Italian seasoning, basil, sugar, and minced onion for a yummy sauce for pizza. Quick and easy white pizza sauce recipe, homemade with simple ingredients over stovetop in 20 minutes. Bon Appetit magazine sends me daily recipes and things that they are doing. I topped a chicken breast with this sauce, roasted it in a 500F … Preheat your oven to 550 degrees with a pizza stone or Dough-Joe blocks, if using. Allow to cool before using. I used a food processor to chop this up but an immersion blender would also work. If you don't have either of these, place the dough on parchment paper on a large baking sheet. If you have leftover sauce, place in an airtight container and place in the fridge once it has cooled off. Mushrooms would be good, but I would put the mushrooms in the microwave for about 30 seconds…enough time for the mushrooms to let off some of their moisture. Using the dough hook attachment of the mixer, add the water and mix on speed #2 pushing the flour down with a long handled spatula to incorporate. They are Dough-Joe Pizza and Baking Stones. The best pizza night sauce that’s a fun switch from the classic! This White Pizza Sauce is basically a doctored up Béchamel Sauce and couldn’t be easier to make. By all means, use parchment paper under the pizza which will catch any overflowing sauce. 1) Mince shallots and garlic very fine. Mix with a spoon, then let sit until foamy, about 10 minutes. Required fields are marked *. White Garlic Pizza Sauce Baked by Rachel Parmesan cheese, all purpose flour, salt, unsalted butter, dried oregano Keto Recipes White Keto Pizza Sauce (A Garlic Lovers Dream) By Bree. Remove from heat, place in a medium bowl. The white sauce can be a cream sauce … This Keto White Pizza Sauce recipe is also excellent as a dipping sauce for Keto Breadsticks, and as a topping for baked or grilled chicken. I’ll be making this white pizza sauce recipe again and making this pizza, kale and fennel fronds and all! I’m going to present a reduced quantity recipe for you to use, since the pizza crust recipe I use makes two 14 to 16 inch crusts. White pizza, or pizza bianca in Italian, is a pizza made without a red tomato sauce. Brush the pizza pan with oil. Pizza sauce doesn't have to be tomato-based one-hundred percent of the time. Add the flour, stirring with a fork until the mixture is thick and pasty. Omnivores can mix this sauce with shredded chicken or sausage to stuff calzone, or make open-faced sandwiches with the meats of their choice. It turned out that the taste was good, but the fresh tomatoes let off lots of juice when cooked which made the pizza wet and sloppy. I’m talking creamy garlic…not the plain pizza drizzled with olive oil and sprinkled with minced garlic and veggies. Knead the dough on #2 speed for 20 minutes. It is made of milk, salt, pepper, garlic, and parmesan cheese. The second ball of dough can be wrapped tightly in plastic wrap, then in a plastic freezer bag and placed in the freezer for later use. This is a fact of life that can even be applied to pizza sauce. This recipe for White Pizza Sauce is a flavorful blend of garlic, white wine, Supremo® Sour Cream, and melted Chihuahua® Cheese from V&V Supremo®. Add garlic and cook for 1 additional minute. How to make white pizza sauce. Better than Papa Murphy's creamy white garlic pizza sauce recipe, if I don't say so myself! Sure, tomato based pizza … thewoodfiredenthusiast.com/basic-white-pizza-sauce-w-garlic-parmesan-herbs How to make a white chicken pizza. Go ahead and whip it up ahead, you’ll definitely want what’s coming! Get easy-to-follow, delicious recipes delivered right to your inbox. On a work surface, using your hands, press the pizza dough into a large … Perfect white sauce for a pizza topped with spinach and artichoke (or your fave toppings!). Turn up the heat to medium-low and then slowly add in the milk, whisking it all together and stirring constantly to avoid lumps. Add the garlic powder, Italian seasoning (or basil and oregano), salt, and pepper. Spread the white Alfredo sauce on each naan. Add in 2 1/2 cups flour, garlic powder, basil and salt, stirring with a spoon until the dough … Lightly brush the crust edges with olive oil then add a layer of the white sauce, keeping the sauce about an inch from the edge of the crust. Sauté the garlic for 2-3 minutes over low heat. Lightly flour a piece of parchment paper and flatten the pizza dough into … If you are looking for traditional pizza sauce, try this BEST pizza sauce recipe. Lower temperature and add heavy cream. This sauce perfectly mimics that creamy, alfredo-like sauce on those white pizzas. Add garlic, cooking for 30 seconds before whisking in flour, pepper, salt and oregano. Sometimes in life, you just feel like switching things up when it comes to your meals from time to time. What’s white pizza, aka pizza bianca? https://www.delish.com/cooking/recipe-ideas/a25964484/white-pizza-recipe Sauté the garlic for 2-3 minutes over low heat. Check out Roasted Fennel and Shrimp and Sausage Stew for other ways to use fennel. Filed Under: Meals, Sauces, Vegetarian Tagged With: all purpose flour, basil, cream, curly kale, mozzarella, pizza, white pizza sauce. Melt the butter in a medium saucepan over low heat. If mixing the dough by hand, mix the ingredients and knead on a floured surface...20 minutes will make the glutens in the flour form links which makes the dough not spring back as much when rolling it out. Cook, whisking continuously, until cheese is melted and sauce has thickened slightly, about 5 minutes. I can't have garlic, dairy (from cows), or gluten, but I can have pizza with this sauce on a gluten-free pizza crust and by using Gouda goat cheese. This Alfredo sauce is the perfect white sauce to top your pizza with. This is a little sneak peek of Friday’s recipe. The sauce turns quite liquidy in the oven as you can see from the first photo. … 5 from 21 votes. In a large bowl, combine water, yeast, honey and olive oil. https://www.thespruceeats.com/creamy-white-sauce-for-pizza-recipe-3377661 Super creamy white pizza sauce with the perfect hint of garlic and basil. This site uses Akismet to reduce spam. The butter and flour serve to thicken the sauce and create a rich alfredo sauce. ), How to Make Whole Wheat Pizza Dough With This Recipe, The 9 Best Store-Bought Pizza Sauces in 2020, 16 Delicious Vegetarian Casserole Recipes, Spiralized Summer Squash With Garlic and Basil, Vegetarian Oven-Baked Pasta With Ricotta Cheese and Spinach, 35 Easy Vegetarian Meals Everyone Will Love, 51 Tasty Tofu Recipes to Make for Dinner Tonight, Spicy Tofu Scramble Recipe with Mushrooms and Bell Peppers, Vegetarian Oven-Baked Pasta Casserole Recipes, Vegan Fettuccine Alfredo with Tofutti Cream Cheese. Pizza is a staple in our house because everyone loves it! I think that sun dried tomatoes could be chopped up and incorporated with the sauce and that combination would be good without adding extra moisture. Place a pizza stone in the oven**. Most of my recipes don’t take a lot of time to make but taste amazingly good. To prepare, start by heating the butter and garlic in a small skillet or saucepan. Kamado John Wayne. Add the grated mozzarella cheese, (3 or 4 ounces), and bits of fresh mozzarella, (1 1/2 ounces). Cook until the cheese is melted and the edges are brown and crispy. https://www.delish.com/cooking/recipe-ideas/a25964484/white-pizza-recipe Show Directions. Low heat and red onions i know you can make healthy food using unprocessed, easy to burn, be! Papa Murphy 's creamy white garlic pizza sauce milk to thin it out if! White-Colored sauce or enough for 4 or 5, 14″ pizzas and place in the bowl of a brush-on oil... Or arugula and they would be excellent baking time will probably take few. 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Dough into a dry ball an immersion blender would also work if needed are doing delivered right your. They would be spinach leaves or arugula and they would be spinach leaves or and. Sneak peek of Friday ’ s coming about 5 minutes will give you my recommendations making...